Ingredients
2 cups popped popcorn1/2 cup salted peanuts2 tablespoons brown sugar2 tablespoons light corn syrup1 tablespoon creamy peanut butterDash salt
Preparation
In a large bowl, combine the popcorn and peanuts; set aside. In a small microwave-safe bowl, combine the brown sugar, corn syrup, peanut butter and salt. Microwave, uncovered, on high for 30-45 seconds or until bubbly; stir. Pour over popcorn mixture; mix well. When cool enough to handle, quickly shape into two 2-1/2-in. balls. Let stand at room temperature until firm before wrapping in plastic wrap.
