Ingredients
1-1/4 cups all-purpose flour3 tablespoons sugar1 tablespoon baking powder1/4 teaspoon baking soda1/4 teaspoon ground cinnamon2 large eggs, room temperature, separated1-1/4 cups whole milk1/3 cup peanut butter3 tablespoons butter, meltedJelly of your choice
Preparation
In a large bowl, combine the flour, sugar, baking powder, baking soda and cinnamon. In another bowl, whisk the egg yolks, milk, peanut butter and butter; stir mixture into dry ingredients just until moistened.
In a small bowl, beat egg whites until stiff peaks form; fold into batter. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown. Serve with jelly.
