Ingredients
6 tablespoons creamy peanut butter12 slices cinnamon-raisin bread, lightly toasted6 tablespoons whipped cream cheese6 tablespoons strawberry jelly
Preparation
Spread peanut butter over each of 6 bread slices. Spread cream cheese, then jelly, over remaining 6 bread slices. Top with peanut butter bread slices. Cut each sandwich into 4 triangles.