Peach N Pear Crisps Recipe

Ingredients

1 medium peach, peeled and chopped1 medium ripe pear, chopped1 tablespoon honey2 teaspoons all-purpose flour1-1/2 teaspoons lemon juice1/4 teaspoon ground cinnamon1/8 teaspoon ground allspiceTOPPING:1 tablespoon all-purpose flour1 tablespoon reduced-fat butter, melted1 tablespoon honey1/8 teaspoon ground allspiceDash ground cinnamon1/3 cup old-fashioned oats2 tablespoons coarsely chopped almonds

Preparation

In a small bowl, combine the first seven ingredients. Divide between two 8-oz. ramekins coated with cooking spray.

For topping, in a small bowl, combine the flour, butter, honey, allspice and cinnamon; stir in oats and almonds. Sprinkle over fruit mixture.

Bake at 375° for 18-20 minutes or until bubbly and golden brown. Serve warm.