Ingredients
1-1/2 cups biscuit/baking mix1 egg, lightly beaten1/4 cup apple juice1/4 cup 2% milk1 tablespoon dried minced onion1 tablespoon sugar1/2 teaspoon dried oregano1/4 cup grated Parmesan cheeseHERB BUTTER:1/2 cup butter, softened1 garlic clove, minced2 tablespoons minced fresh parsley or 2 teaspoons dried parsley flakes1 teaspoon dried basilTOMATO BUTTER:1/2 cup butter, softened4 teaspoons tomato pasteDash cayenne pepper
Preparation
In a large bowl, combine the first seven ingredients just until blended. Spoon into a greased 9-in. round baking pan. Sprinkle with cheese. Bake at 400° for 18-20 minutes or until golden brown.
In separate small bowls, combine herb butter and tomato butter ingredients; beat until smooth. Serve with warm bread.
