Pancakes For A Crowd Recipe

Ingredients

40 cups all-purpose flour3 cups sugar1-1/2 cups baking powder1-1/2 cups baking soda3/4 cup salt28 eggs2 gallons milk1 gallon buttermilk64 ounces canola oil

Preparation

In several large bowls, combine the flour, sugar, baking powder, baking soda and salt. Combine the eggs, milk, buttermilk and oil; stir into dry ingredients just until blended.

Pour batter by 1/3 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown.