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Ingredients 1 tbsp. vegetable oil 4 skinless, boneless chicken breasts 1 can Campbell’s® Condensed Cream of Chicken Soup c. water 1 tbsp. soy sauce 1/4 tsp. ground ginger 1 package green beans 2 green onions cooked rice Preparation Step 1Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until it’s well browned on both sides.Step 2Stir the soup, water, soy sauce, ginger, beans and green onions into the skillet....

Ingredients 2 pounds carrots, sliced2 teaspoons chicken bouillon granules8 ounces process cheese (Velveeta), cubed2 tablespoons butter1 package (8 ounces) cream cheese, cubed4 green onions, sliced1/4 teaspoon salt1/4 teaspoon pepper Preparation Place 1 in. of water in a large saucepan; add carrots and bouillon. Bring to a boil. Reduce heat. Cover and simmer for 7-9 minutes or until crisp-tender. Meanwhile, in another large saucepan, combine process cheese and butter. Cook and stir over low heat until melted....

Ingredients 2 c. dry white wine 4 bay leaves 4 lb. small mussels 1 pinch saffron threads 3 tbsp. unsalted butter 2 tbsp. extra-virgin olive oil 4 large garlic cloves 1/2 tsp. crushed red pepper 1 tbsp. fresh lemon juice 3/4 lb. artisanal italian spaghetti or linguine salt Freshly ground pepper Preparation Step 1In a large pot, combine the wine with the bay leaves and bring to a boil. Add the mussels, cover and cook over high heat, shaking the pan a few times, until the mussels open, about 5 minutes....

Ingredients 2 medium ripe avocados, peeled and quartered1 medium mango, peeled and chopped1/2 cup finely chopped red onion1/4 cup minced fresh cilantro1 jalapeno pepper, seeded and finely chopped2 tablespoons lime juice1-1/2 teaspoons grated lime zest1/2 teaspoon salt1/8 teaspoon coarsely ground pepperTortilla or pita chips Preparation In a small bowl, mash avocados. Stir in the mango, onion, cilantro, jalapeno, lime juice, lime zest, salt and pepper. Serve with chips.

Ingredients 1/4 cup ruby red grapefruit juice2 tablespoons balsamic vinegar2 tablespoons maple syrup2 garlic cloves, minced2 teaspoons olive oil4 salmon fillets (4 ounces each)1/4 teaspoon salt1/4 teaspoon pepperFresh thyme sprigs, optional Preparation In a small saucepan, bring the grapefruit juice, vinegar, syrup and garlic to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Transfer 2 tablespoons to a small bowl; add oil. Set remaining glaze aside. Sprinkle salmon with salt and pepper; place skin side down on an oiled grill rack....

Ingredients 2/3 cup sugar1/4 cup canola oil1 large egg1/3 cup molasses2 cups white whole wheat flour1-1/2 teaspoons baking soda1 teaspoon ground cinnamon1/2 teaspoon salt1/4 teaspoon ground ginger1/4 teaspoon ground cloves1 tablespoon confectioners’ sugar Preparation In a small bowl, beat sugar and oil until blended. Beat in egg and molasses. Combine the flour, baking soda, cinnamon, salt, ginger and cloves; gradually add to sugar mixture and mix well. Cover and refrigerate at least 2 hours....

Ingredients 1-3/4 cups boiling water1 cup uncooked oatmeal1 cup packed brown sugar1 cup sugar1/2 cup butter, softened3 large eggs1-3/4 cups all-purpose flour1 teaspoon baking soda1 teaspoon baking cocoa1/4 teaspoon salt1 package (12 ounces) semisweet chocolate chips, divided3/4 cup chopped walnuts Preparation In a bowl, pour water over oatmeal. Allow to stand 10 minutes. Add sugars and butter, stirring until the butter melts. Add eggs, one at a time, mixing well after each addition....

Ingredients 1/3 cup shortening1/2 cup sugar1 egg1/2 teaspoon vanilla extract3/4 cup all-purpose flour1 teaspoon baking powder1/4 teaspoon salt1/2 cup 2% milkPENUCHE FROSTING:2 tablespoons butter, cubed1/4 cup packed brown sugar3 tablespoons 2% milk1/2 cup confectioners’ sugar Preparation In a small bowl, cream shortening and sugar. Add egg; beat well. Stir in vanilla. Combine the flour, baking powder and salt; add to the creamed mixture alternately with milk. Beat on medium speed for two minutes....

Ingredients 1 pound lean ground beef (90% lean)3 medium green peppers, chopped (about 3 cups)3 garlic cloves, minced2 cans (14-1/2 ounces each) Italian diced tomatoes, undrained2 cups water1 can (6 ounces) tomato paste2 tablespoons shredded Parmesan cheese1/4 teaspoon pepper1 cup uncooked instant riceAdditional Parmesan cheese, optional Preparation In a Dutch oven, cook and crumble beef with green peppers and garlic over medium-high heat until no longer pink and peppers are tender, 5-7 minutes; drain....

Ingredients 1 cup rice vinegar1/2 cup water1/4 cup sugar1/2 teaspoon salt1/4 teaspoon pepper1/3 cup thinly sliced radishes1/3 cup julienned carrot1/3 cup julienned sweet red pepper1/2 pound smoked sausage, thinly sliced4 large eggs4 naan flatbreads, warmed1/4 cup zesty bell pepper relish1/2 cup thinly sliced cucumber1/2 cup thinly sliced red onionFresh cilantro leaves Preparation In a large bowl, combine the first 5 ingredients; whisk until sugar is dissolved. Add radishes, carrot and red pepper; let stand until serving....

Ingredients 3 cups all-purpose flour1/3 cup sugar2-1/2 teaspoons baking powder1/2 teaspoon baking soda1/4 teaspoon salt3/4 cup cold butter, cubed1 cup semisweet chocolate chips1 cup buttermilk4 teaspoons grated orange zest1 teaspoon orange extract2 tablespoons sugar1/4 teaspoon ground cinnamon 1 tablespoon heavy whipping cream Preparation Preheat oven to 400°. In a large bowl, whisk the first 5 ingredients. Cut in butter until mixture resembles coarse crumbs. Stir in chocolate chips. In another bowl, mix milk, orange zest and extract until blended; stir into flour mixture just until moistened....

Ingredients 1/3 cup all-purpose flour1-1/2 pounds boneless skinless chicken thighs, cubed1/4 teaspoon salt1/4 teaspoon pepper2 tablespoons canola oil1/2 cup orange juice1/2 cup orange marmalade2 tablespoons reduced-sodium soy sauce2 tablespoons honey1/2 to 1 teaspoon ground gingerOptional garnishes: thinly sliced green onion and sesame seeds Preparation Place flour in a large resealable plastic bag. Season chicken with salt and pepper. Add to bag, a few pieces at a time, and shake to coat....

Ingredients 3 cups water1 cup old-fashioned oats1 cup raisins1/2 cup dried cranberries1/2 cup ground flaxseed1/2 cup 2% milk1 teaspoon vanilla extract1 teaspoon molassesOptional: Sliced almonds, 2% milk and additional molasses Preparation In a 3-qt. slow cooker, combine the first 8 ingredients. Cover and cook on low for 7-8 hours or until liquid is absorbed and oatmeal is tender. If desired, top with sliced almonds, 2% milk and additional molasses.

Ingredients 1 package (16 ounces) miniature marshmallows20 caramels1/4 cup butter, cubed10 cups popped popcorn1-1/2 cups salted peanuts1 cup red, white and blue milk chocolate M&M’s Preparation In a microwave-safe bowl, combine the marshmallows, caramels and butter. Microwave, uncovered, on high for 3 minutes or until melted, stirring occasionally. Place the popcorn in a large bowl; pour caramel mixture over popcorn and mix well. Stir in peanuts and M&M’s. Press into a well-greased 10-in....

Ingredients 1/3 cup butter, softened3 ounces cream cheese, softened3/4 cup sugar1 large egg yolk, room temperature2 teaspoons orange juice2 teaspoons almond extract1-1/4 cups all-purpose flour2 teaspoons baking powder1/4 teaspoon salt1 package (14 ounces) sweetened shredded coconut, divided1 package (12 ounces) milk chocolate kisses Preparation In a large bowl, cream the butter, cream cheese and sugar until light and fluffy. Beat in egg yolk, orange juice and extract. Combine the flour, baking powder and salt; gradually add to the creamed mixture and mix well....

Ingredients 3 packages (8 ounces each) cream cheese, softened1 cup sugar1 teaspoon vanilla extract1/4 teaspoon salt5 large eggs1 cup sour cream1/4 cup confectioners’ sugarMandarin oranges, pineapple tidbits, halved maraschino cherries and/or chopped nuts Preparation In a large bowl, beat the cream cheese until smooth. Gradually add sugar, vanilla and salt and mix well. Add eggs, one at a time, beating well after each addition. Spoon into paper-lined miniature muffin cups, 2 tablespoons in each....

Ingredients 2 cups semisweet chocolate chips1 can (14 ounces) sweetened condensed milk1 tablespoon honey1 tablespoon vanilla extract1 cup each chopped walnuts, cashews, pecans and almonds Preparation In a large heavy saucepan, melt chocolate chips, milk and honey over low heat; stir until blended. Remove from heat. Stir in vanilla; add nuts. Drop by rounded tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until firm. Store in refrigerator.

Ingredients 1/4 pound bulk spicy pork or Mexican-style sausage2 tablespoons chopped green pepper2 tablespoons chopped onion1 pound American cheese, cubed3/4 cup salsaTortilla chips or raw vegetables Preparation In a 1-1/2-qt. microwave-safe container, microwave sausage, green pepper and onion on high for 1-2 minutes or until sausage is fully cooked; drain. Add the cheese and salsa. Cover and microwave on high for 1-2 minutes, stirring frequently until cheese is melted and mixture is smooth....

Ingredients 7 cups thinly sliced peeled tart apples (about 7 medium)1 cup sugar1 tablespoon all-purpose flour1 teaspoon ground cinnamonDash salt1/4 cup water1 package (9 ounces) yellow cake mix3/4 cup quick-cooking oats1/3 cup butter, softened1/4 cup packed brown sugar1/4 teaspoon baking powder1/4 teaspoon baking sodaVanilla ice cream Preparation Place apples in a greased 2-1/2 qt. shallow baking dish. In a small bowl, combine the sugar, flour, cinnamon and salt; sprinkle over apples....

Ingredients 1 cup biscuit/baking mix1/4 cup grated Parmesan cheese1 teaspoon paprika1/2 teaspoon salt1/2 teaspoon pepper1/8 teaspoon garlic powder1 broiler/fryer chicken (3 to 4 pounds), cut up1/4 cup butter, melted Preparation In a large resealable plastic bag, combine the baking mix, cheese, paprika, salt, pepper and garlic powder. Add chicken, a few pieces at a time, and shake to coat. Drizzle butter into a 15x10x1-in. baking pan. Place chicken, skin side down, in pan....