Ingredients 1 lb. ground pork and veal 1 egg 1/2 c. packaged bread crumbs 1/4 c. finely grated Parmesan cheese 1/4 c. finely chopped fresh flat-leaf parsley 1 tbsp. olive oil 1 small brown onion 1 clove garlic 3 c. prepared tomato pasta sauce 1/2 c. frozen peas 1/4 c. coarsely chopped fresh basil 1/2 c. pitted green olives Preparation Step 1Combine meat, egg, bread crumbs, cheese, and parsley in medium bowl....
Ingredients 4 cups cubed sourdough bread6 tablespoons olive oil, divided1 teaspoon salt, divided1 pound sliced fresh assorted mushrooms (such as shiitake, oyster and cremini)1 garlic clove, minced2 tablespoons balsamic vinegar1 tablespoon stone-ground mustard1 teaspoon honey4 cups fresh arugula1 cup grape tomatoes, halved2 tablespoons pine nuts, toasted2 tablespoons golden raisins2 ounces fresh goat cheese, crumbled Preparation Preheat oven to 450°. In a large bowl, combine bread, 2 tablespoons oil and 1/4 teaspoon salt; toss to coat....
Ingredients 3 tbsp. red wine vinegar 1 tbsp. vegetable oil salt 2 tbsp. finely diced red onion 3 plum tomatoes 3 tbsp. Chopped cilantro 1 chipotle chile in adobo 1 1/2 c. milk 1/2 lb. Monterey Jack cheese 2 tbsp. freshly grated pecorino cheese salt Freshly ground pepper 1 tbsp. unsalted butter 1 tbsp. all-purpose flour vegetable oil Sliced pickled jalapeños Blue corn tortilla chips 1 1/2 lb. ground beef chuck...
Ingredients 5 tablespoons olive oil, divided 8 boneless skinless chicken thighs (about 2 pounds)1 package (12 ounces) fully cooked Italian chicken sausage links, cut into 1/2-in. slices4 shallots, finely chopped2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme1 can (28 ounces) fire-roasted diced tomatoes, undrained 1 can (16 ounces) baked beans 1 cup chicken broth1/2 cup fresh or frozen cranberries3 day-old croissants, cubed (about 6 cups)1/2 teaspoon lemon-pepper seasoning2 tablespoons minced fresh parsley...
Ingredients 1 cup orange candy slices1-1/2 cups sugar, divided1 cup butter, softened1 cup shortening1-1/2 cups packed brown sugar2 large eggs, room temperature2 teaspoons vanilla extract4 cups all-purpose flour2 teaspoons baking soda1 teaspoon salt1 package (10 to 12 ounces) white baking chips1 cup chopped pecans Preparation Cut each orange slice into 8 pieces. Roll in 1/4 cup sugar; set aside. In a bowl, cream the butter, shortening, brown sugar and remaining sugar....
Ingredients 2 package extra-firm tofu 6 clove garlic 1 bunch green onions 3/4 c. vegetarian fish sauce 2 c. water c. lime juice 1 tbsp. rice vinegar c. sugar 1 tsp. salt 1 tsp. crushed red pepper 24 oz. rice noodles 4 eggs 3 tbsp. canola oil 4 c. bean sprouts 1/2 c. cilantro 1 c. salted peanuts Preparation Step 1Drain the tofu and cut into 1/4-inch-thick slices. Place the pieces between several paper towels, top with a heavy pan, and let stand for 15 minutes to press out any excess water....
Ingredients 6 boneless skinless chicken breast halves (4 ounces each)1 cup water2 cups sliced zucchini , cut 1/4 inch slices1 package (14 ounces) frozen baby carrots or 3 cups fresh baby carrots5 tablespoons butter, divided2 tablespoons all-purpose flour1-1/2 cups half-and-half cream or milk2 teaspoons chicken bouillon granules1/2 teaspoon prepared mustard1/2 teaspoon dill weed, divided1/8 teaspoon pepperDash nutmeg1 can (14-1/2 ounces) small whole onions, drained1-1/2 cups soft bread crumbs3/4 cup shredded cheddar cheese1/2 cup coarsely chopped walnuts...
Ingredients 1 package (17.3 ounces) frozen puff pastry, thawed1/4 cup honey Dijon mustard1 large egg, lightly beaten8 slices deli ham4 slices Muenster cheese, halved diagonally1 medium red pear, very thinly sliced1 small red onion, thinly sliced Preparation Preheat oven to 400°. Unfold each sheet of puff pastry. Cut each into 4 squares. Spread 1-1/2 teaspoons mustard over each square to within 1/2 in. of edges. Brush egg over edges of pastry....
Ingredients 2 cups cold milk1 package (3.4 ounces) instant vanilla pudding mix1 package (8 ounces) cream cheese, softened1 carton (8 ounces) frozen whipped topping, thawed, divided1 loaf-shaped angel food cake (10-1/2 ounces), cut into 1-inch cubes1 jar (12-1/4 ounces) butterscotch ice cream topping3 medium red apples, chopped1-1/2 teaspoons ground cinnamon Preparation In a bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. In a large bowl, beat cream cheese until smooth; beat in pudding....
Ingredients 4 baguettes (1 1/2 pounds total) 2 1/4 c. plus 1 tablespoon Malmsey Madeira 1/4 c. dried currants 1 stick plus 1 tablespoon unsalted butter 1/2 c. fresh sage leaves 1/4 c. extra-virgin olive oil 6 large garlic cloves 4 oz. thinly sliced prosciutto 3 medium red onions Salt and freshly ground pepper 3 Bosc pears 3 large eggs 9 c. Rich Turkey Stock or low-sodium broth 1 fresh 18-pound turkey...
Ingredients 1-3/4 cups all-purpose flour3 teaspoons baking powder1/2 teaspoon salt2 large egg yolks1-3/4 cups fat-free milk1/4 cup canola oil1/4 cup unsweetened applesauce2 large egg whites Preparation In a large bowl, combine the flour, baking powder and salt. In a small bowl, whisk the egg yolks, milk, oil and applesauce. Stir into dry ingredients just until moistened. In another small bowl, beat egg whites until stiff peaks form. Fold into batter. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown....
Ingredients FOR THE KOFTA:2 large potatoes, peeled and cubed8 ounces paneer, crumbled, or 1 cup 4% cottage cheese1/2 teaspoon ground cardamom1/2 teaspoon salt2 tablespoons raisins2 tablespoons salted cashewsFOR THE GRAVY:3 large tomatoes, chopped1/2 cup plain yogurt1/2 cup water1/4 cup chopped cashews1 tablespoon ginger garlic paste2 teaspoons red chili powder, divided1 tablespoon ghee or canola oil2 teaspoons garam masala2 tablespoons sugar2 tablespoons dried fenugreek leaves2 to 4 tablespoons heavy whipping cream, optional...
Ingredients 5 cups Honey Nut Chex1 cup granola without raisins1 cup chopped pecans, toasted1/4 cup butter, cubed1/4 cup brown sugar1/4 cup maple syrup1 package (3-1/2 ounces) dried blueberries3/4 cup semisweet chocolate chips, optional Preparation In a large microwave-safe bowl, combine the cereal, granola and pecans; set aside. In a small microwave-safe bowl, combine the butter, brown sugar and syrup. Microwave on high for 2 minutes, stirring once. Pour over cereal mixture; toss to coat....
Ingredients 1-1/4 cups confectioners’ sugar1 cup all-purpose flour1/2 cup baking cocoa1/4 teaspoon baking sodaDash salt1/2 cup butter, meltedFILLING:1 package (8 ounces) cream cheese, softened1 can (14 ounces) sweetened condensed milk2 eggs, lightly beaten1 tablespoon hot water2 to 3 teaspoons instant coffee granulesChocolate-covered coffee beans and whipped topping, optional Preparation In a bowl, combine the first five ingredients; sir in butter. Press onto the bottom and 1 in. up the sides of a greased 9-in....
Ingredients 1/2 cup butter, softened3/4 cup confectioners’ sugar, divided 1 teaspoon vanilla extract1 cup all-purpose flour1/2 cup ground pecans1 teaspoon chili powder1/4 teaspoon ground cinnamon1/4 teaspoon ground cloves1/4 teaspoon ground allspice1/2 cup miniature semisweet chocolate chips Preparation Preheat oven to 350°. Cream butter and 1/3 cup confectioners’ sugar until light and fluffy; beat in vanilla. In another bowl, whisk together the next 6 ingredients. Gradually beat into creamed mixture. Fold in chocolate chips....
Ingredients 1-3/4 cups soft bread crumbs1 cup grated Parmesan cheese6 tablespoons butter, meltedFILLING:1 cup finely chopped onion1 cup finely chopped sweet red pepper1 tablespoon olive oil4 cups assorted chopped fresh mushrooms3 packages (8 ounces each) cream cheese, softened1 teaspoon salt1 teaspoon pepper1/2 cup sour cream4 large eggs, room temperature, lightly beaten12 bacon strips, cooked and crumbled1 cup crumbled feta cheese1/2 cup minced fresh parsleyRoasted sliced mushrooms, fresh parsley and additional cooked bacon strips, optionalAssorted crackers...
Ingredients 1/4 cup sugar4 tablespoons all-purpose flourPinch salt2 cups cold strong coffee2 large egg yolks, lightly beaten1 teaspoon vanilla extract1/2 cup heavy whipping cream, whipped until stiffAdditional whipped cream, optionalShaved bittersweet chocolate, optional Preparation In a large saucepan, combine the sugar, flour and salt. Stir in coffee until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer. Remove from the heat....
Ingredients 1-1/2 cups crushed butter-flavored crackers (about 38 crackers)1/2 cup butter, melted1/4 teaspoon salt1/4 teaspoon ground nutmeg1/4 teaspoon pepper1 pint shucked fresh oysters, drained1/3 cup condensed cream of mushroom soup, undiluted2 tablespoons milk Preparation In a small bowl, toss the cracker crumbs and butter. In another bowl, combine the salt, nutmeg and pepper. In a greased 11x7-in. baking dish, layer half of the crumbs, half of the oysters and 1/4 teaspoon of seasoning mixture....
Ingredients 1 cup water1/2 cup butter1 cup all-purpose flour4 large eggsEGG SALAD FILLING:6 hard-boiled large eggs, chopped1/3 cup mayonnaise3 tablespoons chutney, finely chopped2 green onions, finely chopped1 teaspoon salt1/2 teaspoon curry powderHAM SALAD FILLING:1 can (4-1/4 ounces) deviled ham3 ounces cream cheese, softened2 tablespoons finely chopped green pepper1-1/2 teaspoons prepared horseradish1 teaspoon lemon juice Preparation In a saucepan over medium heat, bring water and butter to a boil. Add flour all at once and stir until a smooth ball forms....
Ingredients 1 tablespoon creamy peanut butter1 slice crusty white bread1 whole dill pickle, sliced2 tablespoons slightly crushed kettle-cooked potato chips Preparation Spread peanut butter over bread. Top with pickle slices and chips.
