Overnight Baked Oatmeal Recipe

Ingredients

2 large eggs, lightly beaten3 cups 2% milk3/4 cup packed brown sugar1/4 cup canola oil1-1/2 teaspoons ground cinnamon1 teaspoon salt2 cups old-fashioned oats1/4 cup dried blueberries1/4 cup dried cherries1/4 cup sliced almonds

Preparation

In a large bowl, whisk together first 6 ingredients. Stir in oats, blueberries and cherries. Transfer to a greased 8-in. square baking dish. Refrigerate, covered, 8 hours or overnight.

Preheat oven to 350°. Remove oatmeal from refrigerator while oven heats. Stir oatmeal; sprinkle with almonds. Bake, uncovered, until golden brown and a thermometer reads 160°, 40-50 minutes. Serve warm.