Ingredients
5 large potatoes, peeled and thinly sliced1 medium onion, thinly sliced1/3 cup butter, melted1 teaspoon salt1/4 to 1/2 teaspoon pepper1/2 teaspoon garlic powder1/3 cup grated Parmesan cheese1 cup shredded cheddar cheese
Preparation
In a greased 13x9-in. baking dish, layer the potatoes and onion. In a small bowl, combine the butter, salt, pepper and garlic powder; drizzle over potatoes and onion. Sprinkle with Parmesan cheese; stir gently to combine.
Cover and bake at 400° for 45 minutes or until potatoes are tender. Uncover; sprinkle with the cheddar cheese. Bake 5-10 minutes longer or until the cheese is melted.
