Ingredients
12 medium potatoes, peeled and cubed1/4 cup grated Parmesan cheese2 teaspoons salt1 teaspoon garlic powder1 teaspoon paprika1/2 teaspoon pepper1/3 cup vegetable oil
Preparation
Place potatoes in two large resealable plastic bags. Combine the Parmesan cheese and seasonings; add to potatoes. Seal bag and shake to coat.
Pour oil into two 15x10x1-in. baking pans; pour potatoes into pans. Bake, uncovered, at 375° for 40-50 minutes or until tender.
