Ingredients
1/2 cup orange marmalade2 tablespoons maple syrup4-1/2 teaspoons orange juice1-1/2 teaspoons chili powder4 boneless fully cooked ham steaks (5 ounces each)
Preparation
In a small bowl, combine the marmalade, syrup, orange juice and chili powder.
Grill ham steaks, covered, over medium heat or broil 4 in. from the heat for 3-4 minutes on each side or until heated through, brushing occasionally with marmalade mixture.
