Ingredients
3 cups quick-cooking oats2/3 cup all-purpose flour2/3 cup sugar1/3 cup packed brown sugar1 teaspoon baking powder1/4 teaspoon salt1/2 cup egg substitute1/3 cup light corn syrup1 teaspoon vanilla extract
Preparation
In a large bowl, combine the oats, flour, sugars, baking powder and salt. Add the egg substitute, corn syrup and vanilla; mix well.
Drop by rounded teaspoonfuls onto baking sheets coated with cooking spray. Bake at 350° for 10-12 minutes. Remove to wire racks.