Ingredients
1-1/2 cups quick-cooking oats1/2 cup whole wheat flour1 teaspoon baking soda1 teaspoon sugar1/2 teaspoon salt2 cups buttermilk2 eggs2 tablespoons butter, meltedPeanut butter and/or applesauce, optional
Preparation
In a bowl, combine the first five ingredients. In another bowl, combine buttermilk, eggs and butter; stir into the dry ingredients until smooth. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown. Serve with peanut butter and/or apple sauce if desired.
