Ingredients
1 cup sugar1/2 cup unsweetened applesauce1/4 cup egg substitute1 cup all-purpose flour1 teaspoon ground cinnamon1/2 teaspoon baking powder1/2 teaspoon baking soda1/4 teaspoon salt1 cup sliced peeled tart apple (about 1 medium)1/2 cup coarsely chopped pecansTOPPING:1/4 cup packed brown sugar1/4 cup chopped pecans1 tablespoon butter, melted1/4 teaspoon ground cinnamon
Preparation
In a small bowl, combine the sugar, applesauce and egg substitute. Combine the flour, cinnamon, baking powder, baking soda and salt; add to the applesauce mixture. Stir in apple and pecans.
Spread into an 8-in. square baking dish coated with cooking spray. In a bowl, combine the brown sugar, pecans, butter and cinnamon; sprinkle over apple mixture. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
