Ingredients
2/3 cup white vinegar2/3 cup cider vinegar1/2 cup ketchup3 tablespoons packed brown sugar1/2 teaspoon hot pepper sauce1/4 teaspoon salt1/4 teaspoon crushed red pepper flakes1/8 teaspoon pepper
Preparation
In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until flavors are blended.
