Ingredients
3 bay leaves broken into pieces3 teaspoons dried minced onion2 teaspoons dried rosemary, crushed1 teaspoon garlic powder1 teaspoon dried marjoram1 teaspoon rubbed sage1 teaspoon dried thyme1/2 teaspoon lemon-pepper seasoning1/2 teaspoon pepper
Preparation
Place all ingredients in a food processor or blender; cover and process until finely ground. Transfer to a salt shaker; use in place of salt.
