Ingredients
4 cups Crispix1 can (4-1/2 ounces) crisp cheese ball snacks3 cups corn chips2 cups pretzel sticks1 cup cheddar-flavored snack crackers2 tablespoons taco seasoning1/2 cup vegetable oil1/2 cup butter, melted
Preparation
Preheat oven to 200°. In a large bowl, combine the first 5 ingredients. Spread in two ungreased 15x10x1-in. baking pans. Combine taco seasoning, oil and butter; pour over cereal mixture and toss to coat.
Bake for 2 hours, stirring every 30 minutes. Cool in pans on wire racks. Store in airtight containers.