Ingredients
3 cups Corn Chex3 cups Rice Chex5 tablespoons butter, cubed3 tablespoons white cheddar popcorn seasoning1 package (3.3 ounces) butter-flavored microwave popcorn, popped2 cups caramel-filled chocolate candies1 cup red licorice bites
Preparation
In a large microwave-safe bowl, combine Corn Chex and Rice Chex. Place butter in a small microwave-safe bowl. Microwave on high until just melted, 20-25 seconds. Whisk in popcorn seasoning until smooth. Pour over cereal; toss to coat.
Microwave, uncovered, on high for 2-3 minutes, stirring after each minute. Immediately spread onto waxed paper; cool completely. Stir in popcorn and candies. Store in an airtight container.
