Ingredients
1 cup milk1 egg, lightly beaten3/4 cup soft bread crumbs1 medium onion, chopped1 tablespoon chopped green pepper1 tablespoon ketchup1-1/2 teaspoons salt1 teaspoon prepared horseradish1 teaspoon sugar1 teaspoon ground allspice1 teaspoon dill weed1-1/2 pounds lean ground beef (90% lean)Additional ketchup
Preparation
In a large bowl, combine the first 11 ingredients. Crumble beef over mixture and mix well. Press into an ungreased 8x4-in. loaf pan.
Bake at 350° for 1 hour. Drizzle top of loaf with ketchup; bake 15 minutes longer or until a thermometer reads 160°.
