Ingredients
6 large Granny Smith apples, peeled and chopped1 package (14 ounces) crushed cornbread stuffing1/2 cup butter, melted1 can (14-1/2 ounces) chicken broth
Preparation
Preheat oven to 350°. Combine apples, stuffing and melted butter. Add broth; mix well.
Transfer to a greased 13x9-in. baking dish. Bake until golden brown, 35-40 minutes.
