Ingredients
1-3/4 cups cold milk, divided1 teaspoon instant coffee granules1 package (8 ounces) cream cheese, softened1 package (3.9 ounces) instant chocolate pudding mix1 carton (8 ounces) frozen whipped topping, thawed8 cream-filled chocolate sandwich cookies, crushedAdditional cream-filled chocolate sandwich cookies, optional
Preparation
In a microwave-safe dish, heat 1/4 cup milk and coffee granules for about 30 seconds; stir until coffee is dissolved. Add remaining milk; mix well.
In a small bowl, beat the cream cheese, pudding mix and milk mixture until thickened.
In parfait glasses, layer half of the pudding mixture, whipped topping and crushed cookies. Repeat layers. Top with whole cookies if desired.
