Ingredients
3-1/2 cups baby spinach2 cups torn leaf lettuce1/2 cup chopped sweet red pepper1/2 cup sliced red onion1/4 cup mandarin oranges1/4 cup sliced fresh mushroomsDRESSING:2 tablespoons olive oil1 tablespoon raspberry vinegar1 teaspoon sugar1/4 teaspoon minced fresh parsley1/4 teaspoon minced fresh basilPepper to taste
Preparation
In a large salad bowl, combine the spinach, lettuce, red pepper, onion, oranges and mushrooms. In a small bowl, whisk the dressing ingredients. Drizzle over salad; toss to coat.