Ingredients

2 tablespoons lemon juice1/2 teaspoon sugar1/4 teaspoon salt1/4 teaspoon ground mustard1/8 teaspoon onion powderDash pepper6 tablespoons olive oil4-1/2 teaspoons minced fresh basil1 cup cubed fresh pineapple1 cup sliced fresh strawberries1 cup sliced peeled kiwifruit1 cup seedless watermelon balls1 cup fresh blueberries1 cup fresh raspberries

Preparation

Place the lemon juice, sugar, salt, mustard, onion powder and pepper in a blender; cover and pulse until blended. While processing, gradually add oil in a steady stream. Stir in basil.

In a large bowl, combine the fruit. Drizzle with dressing and toss to coat. Refrigerate until serving.