Ingredients
1 egg1 cup milk1/2 cup seasoned bread crumbs1 teaspoon salt1-1/2 pounds lean ground beef3/4 cup Italian tomato sauceShredded Parmesan cheese, optionalHot cooked pasta, optional
Preparation
In a large bowl, combine the first four ingredients. Crumble beef over mixture and mix well. Shape into six loaves.
Place in a greased 13x9-in. baking dish. Bake, uncovered, at 350° for 30 minutes. Spoon tomato sauce over loaves.
Bake 15 minutes longer or until meat is no longer pink and a thermometer reads 160°. Sprinkle with Parmesan cheese and serve with pasta if desired.
