Ingredients

5 cups frozen broccoli florets, thawed1 tablespoon butter, melted2 garlic cloves, minced1/4 teaspoon onion salt1/4 teaspoon dried basil1/4 teaspoon dried thyme1/8 teaspoon pepper

Preparation

Place broccoli in a large microwave-safe bowl. Combine the remaining ingredients. Pour over broccoli; toss to coat. Cover and microwave on high for 3-4 minutes or until tender.