Ingredients
1 can (21 ounces) cherry pie filling3/4 cup packed brown sugar2/3 cup quick-cooking oats1/3 cup all-purpose flour1/4 cup butter, cubedVanilla ice cream, optional
Preparation
Spoon pie filling into a greased 9-in. pie plate. In a small bowl, mix the brown sugar, oats and flour; cut in butter until crumbly. Sprinkle over filling. Microwave, uncovered, on high for 7-9 minutes or until hot. If desired, serve warm with ice cream.
