Ingredients
1 prebaked 12-inch pizza crust1 cup shredded Monterey Jack cheese, divided3/4 cup salsa2 tablespoons minced fresh cilantro
Preparation
Place crust on an ungreased baking sheet or pizza pan. In a small bowl, combine 1/2 cup cheese, salsa and cilantro. Spread over crust to within 1/2 in. of edges. Sprinkle with remaining cheese.
Bake at 350° for 20-25 minutes or until cheese is melted. Cut into wedges.
