Ingredients
1/2 cup sugar1/2 cup waterJuice and grated zest of 1 lime2 cups watermelon balls2 cups cantaloupe balls2 cups honeydew balls
Preparation
In a small saucepan, heat sugar, water, lime juice and zest; bring to a boil. Reduce heat and simmer 5 minutes. Cool. Pour sauce over fruit and toss to coat. Chill 4 hours.