Ingredients
1 tablespoon dried thyme1 tablespoon dried oregano1-1/2 teaspoons poultry seasoning1 teaspoon dried rosemary, crushed1 teaspoon dried marjoram1 teaspoon dried basil1 teaspoon dried parsley flakes1/8 teaspoon pepper
Preparation
In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months.
