Ingredients
2 cups semisweet chocolate chips2 tablespoons shortening36 large marshmallows12 lollipop sticksAssorted colored candy coating, melted
Preparation
In a microwave, melt chocolate and shortening; stir until smooth. Skewer three marshmallows on each stick. Spoon chocolate over marshmallows; set on waxed paper until firm. Drizzle with melted colored candy coating.