Ingredients
36 large marshmallows1-1/2 cups semisweet chocolate chips1/2 cup chunky peanut butter2 tablespoons butter
Preparation
Line a 9-in. square pan with foil; butter the foil. Arrange marshmallows in pan. In a microwave, melt the chocolate chips, peanut butter and butter; stir until smooth. Pour and spread over the marshmallows. Chill completely. Cut into 1-1/2-in. squares.
