Ingredients
1 teaspoon canola oil1/2 pound fully cooked kielbasa or Polish sausage, sliced1-1/2 cups sliced fresh mushrooms1 medium green pepper, thinly sliced1 small onion, halved and sliced1 celery rib, sliced2 tablespoons maple syrup1/4 teaspoon pepperHot cooked rice
Preparation
In a large skillet, heat oil over medium-high heat. Add sausage; cook and stir 3-4 minutes or until lightly browned. Add vegetables; cook and stir 3-4 minutes longer or until vegetables are crisp-tender. Stir in syrup and pepper; heat through. Serve with rice.
