Ingredients
2 packages (6.4 ounces each) frozen fully cooked breakfast sausage links1 cup maple syrup1/2 cup packed brown sugar1 teaspoon ground cinnamon
Preparation
In a large skillet, brown sausage links. In a small bowl, combine the syrup, brown sugar and cinnamon; pour over sausages. Bring to a boil. Reduce heat; simmer, uncovered, until sausages are glazed.
