Ingredients
1-1/2 cups frozen chopped peeled mangoes1/2 cup brewed green tea, chilled3 to 4 tablespoons lime juice1 tablespoon honey1 cup low-fat vanilla frozen yogurt
Preparation
In a blender, combine the mangoes, tea, lime juice and honey; cover and process until blended. Add frozen yogurt; cover and process until smooth. Pour into chilled glasses; serve immediately.
