Ingredients
1 small onion, halved and thinly sliced4 slices French bread (1/2 inch thick)Butter-flavored cooking spray1 ounce herbed fresh goat cheese1/2 small tart apple, thinly sliced1/2 cup shredded reduced-fat cheddar cheese
Preparation
In a small skillet coated with cooking spray, saute onion until tender; set aside.
Place bread slices on a baking sheet; spritz with butter-flavored cooking spray. Broil 4 in. from the heat until golden brown, 2-3 minutes.
Spread goat cheese over 2 untoasted sides of bread slices. Top with apple slices and reserved onion; sprinkle with cheddar cheese. Broil until cheese is melted, 2-3 minutes longer. Top with remaining slices.
